Net zero

Radisson Blu Royal Garden Hotel, Trondheim is a Verified Net Zero Hotel, on the banks of the beautiful Nidelven River, right in the heart of the city centre. Powered entirely by renewable energy, the hotel offers modern Net Zero rooms and suites, and a genuine commitment to minimizing waste, right down to our low-carbon menus. 

At 26 North Restaurant & Bar we take our climate impact seriously by offering our guests a low-carbon à la carte menu, showcasing fresh, local ingredients and allowing you the ability to consider the carbon footprint of your meal. 

Our menus are composed of thoughtfully curated dishes made with responsibly sourced ingredients, designed to reduce environmental impact without compromising on taste. Our menu focuses on fresh, seasonal, and lower-emission options, offering a delicious way to support sustainability. 

Your experience is powered entirely by clean, renewable energy. From heating and cooling to lighting and appliances, every aspect of our hotel and restaurant runs on sustainable energy sources, ensuring a comfortable experience with a minimal carbon footprint. 

Through thoughtful reducing and recycling, we minimize residual waste without compromising on your experience. Enjoy a guilt-free time where every detail is crafted for a cleaner planet.